Five Spice Pork Medallions with Pineapple Salsa Recipe

Ingredients For Five Spice Pork Medallions with Pineapple Salsa Recipe

• 2 cup Long grain rice
• 4 cup Water
• 1 Pineapple , peeled and cored, finely diced
• 1 Red bell pepper , finely diced
• 1 Green onion , finely chopped
• 0.5 cup Finely chopped cilantro
• 2 tablespoon Lime juice
• 400 gram 2 small pork tenderloins , about each
• 1 tablespoon Sesame oil
• 0.33000000000000007 cup Hoisin sauce
• 2 tablespoon Low sodium soy sauce
• 2 teaspoon Hot chili garlic sauce
• 1 teaspoon Five spice powder