Fajita Buddha Bowl Recipe

Recipe By All Recipes

Frozen corn and bell peppers meet with precooked brown rice and refried beans for a quick, tasty fajita version of the classic buddha bowl.

4.4
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10minstotal
5minsPrep
5minsCook

ingredients serves

2
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Ingredients For Fajita Buddha Bowl Recipe

Nutrition
value
818
calories per serving
6 g Fat19 g Protein169 g Carbs13 g FiberOther

Current Totals

  • 6 g Fat
  • 19 g Protein
  • 169 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    169 g
  • Protein
    19 g
  • Fiber
    13 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    118 mg
  • Iron
    11 mg
  • Vitamin A
    248 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    85 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    101 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    164 mg
  • Manganese
    2 mg
  • Phosphorus
    331 mg
  • Selenium
    0 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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