Egg Curry Recipe

Name: Egg Curry Recipe
Total time: 45 min
Yield: 3
Cuisine: South Indian

Recipe By Flavors Of Mumbai

Egg curry recipe or egg masala recipe-a semi gravy curry which goes well with biryani, rice, pulao, chapatis, dosas and phulkas.

4.7

18 Rating - Rate

Eggdiet

45minstotal

ingredients serves

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Ingredients For Egg Curry Recipe

5 Hard boiled egg
1.5 tablespoon Coconut oil
1 teaspoon Turmeric powder
2 teaspoon Kashmiri red chili powder
0.5 teaspoon Mustard Seed
0.5 teaspoon Cumin seed
15 Curry leaves
pinch A pinch of asafoetida
1 tablespoon Ginger garlic coarse paste
1.5 cup Onion julienne
0.5 cup Tomato chopped lengthwise into thin strips
1 teaspoon Garam masala powder
1 teaspoon Biryani garam masala powder
1 cup Water or as required
1 teaspoon Sugar
As required Salt as per taste
0.5 cup Coconut
1 tablespoon Water

Nutrition
value

303

calories per serving

23 g Fat16 g Protein9 g Carbs9 g FiberOther

Current Totals

23 g Fat
16 g Protein
9 g Carbs
9 g Fiber

MacroNutrients

Carbs
9 g
Protein
16 g
Fiber
9 g

Fats

Fat
23 g

Vitamins & Minerals

Calcium
87 mg
Iron
6 mg
Vitamin A
829 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
1 mg
Phosphorus
237 mg
Selenium
42 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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