Red Enchiladas Recipe

Ingredients For Red Enchiladas Recipe

• 2 tablespoon Olive oil
• 1 pound Lean ground beef
• 0.5 Yellow onion diced
• 1.5 tablespoon Chili powder
• 1 teaspoon Garlic powder
• 0.25 teaspoon Cumin
• 2 can Red enchilada sauce divided
• 8 Corn tortillas raw or fried
• 1.25 cup Cheddar cheese grated
• 1.25 cup Monterey jack cheese grated
• 2 Green onions sliced
• 1 can Sliced olives drained
• 1 tablespoon Cilantro freshly chopped