Red Enchiladas Recipe

Name: Red Enchiladas Recipe
Total time: 60 min
Yield: 8
Cuisine: Mexican

Recipe By Life Made Simple Bakes

Easy red enchiladas filled with seasoned ground beef and a blend of cheddar and monterey jack cheese. these flavorful enchiladas are always a hit

4.7

19 Rating - Rate

Non Vegdiet

1hr total

30minsPrep

30minsCook

ingredients serves

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Ingredients For Red Enchiladas Recipe

2 tablespoon Olive oil
1 pound Lean ground beef
0.5 Yellow onion diced
1.5 tablespoon Chili powder
1 teaspoon Garlic powder
0.25 teaspoon Cumin
2 can Red enchilada sauce divided
8 Corn tortillas raw or fried
1.25 cup Cheddar cheese grated
1.25 cup Monterey jack cheese grated
2 Green onions sliced
1 can Sliced olives drained
1 tablespoon Cilantro freshly chopped

Nutrition
value

249

calories per serving

16 g Fat20 g Protein6 g Carbs3 g FiberOther

Current Totals

16 g Fat
20 g Protein
6 g Carbs
3 g Fiber

MacroNutrients

Carbs
6 g
Protein
20 g
Fiber
3 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
241 mg
Iron
2 mg
Vitamin A
166 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
278 mg
Selenium
11 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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