Ham Jambalaya With Rice And Tomatoes Recipe

Recipe By The Spruce Eats

This delicious ham and rice jambalaya recipe is easy to prepare. This one-skillet meal is made with ham, tomatoes, rice, and peppers, along with traditional seasonings. Try making this the next time you're not sure what to make for dinner.

4.4
29 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

4
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Ingredients For Ham Jambalaya With Rice And Tomatoes Recipe

Nutrition
value
470
calories per serving
19 g Fat24 g Protein49 g Carbs4 g FiberOther

Current Totals

  • 19 g Fat
  • 24 g Protein
  • 49 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    49 g
  • Protein
    24 g
  • Fiber
    4 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    56 mg
  • Iron
    5 mg
  • Vitamin A
    126 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    54 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    72 mg
  • Manganese
    2 mg
  • Phosphorus
    248 mg
  • Selenium
    15 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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