This delicious ham and rice jambalaya recipe is easy to prepare. This one-skillet meal is made with ham, tomatoes, rice, and peppers, along with traditional seasonings. Try making this the next time you're not sure what to make for dinner.
Ingredients For Ham Jambalaya With Rice And Tomatoes Recipe
1 tablespoon Olive oil
1 tablespoon Butter
2 Large Onions
0.5 Green Bell Pepper
0.5 Red Bell Pepper
2 Medium cloves garlic
2 cup Cooked diced ham
1 cup Uncooked rice
0.5 teaspoon Thyme
0.5 teaspoon Salt
4 drop Hot pepper sauce
1 can Diced Tomatoes
Nutrition value
470
calories per serving
19 g Fat24 g Protein49 g Carbs4 g FiberOther
Current Totals
19 g Fat
24 g Protein
49 g Carbs
4 g Fiber
MacroNutrients
Carbs
49 g
Protein
24 g
Fiber
4 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
56 mg
Iron
5 mg
Vitamin A
126 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
2 mg
Phosphorus
248 mg
Selenium
15 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
