Smoked Duck Salad Recipe

Ingredients For Smoked Duck Salad Recipe

• 1 Smoked duck breast
• 1 Banana shallot
• 1 pinch Fresh thyme
• 1 Garlic Clove
• 1 Bay leaf
• 100 milliliter Dry madeira
• 100 milliliter Balsamic vinegar
• 1 pinch Sea salt
• 1 pinch Black pepper
• 25 milliliter Olive oil
• 125 gram Portobello mushroom
• 85 milliliter Water
• 35 milliliter Sweet wine
• 35 milliliter White wine vinegar
• 35 milliliter Olive oil
• 4 gram Salt
• 12 gram Caster sugar
• 1 sprig Fresh thyme
• 1 Bay leaf
• 3 Black peppercorns
• 2 Portobello Mushrooms
• 35 milliliter Olive oil
• 12 milliliter Balsamic vinegar
• 1 pinch Fresh thyme
• 1 pinch Rosemary
• 1 pinch Salt
• 1 pinch Black pepper
• 100 gram Baby spinach leaves
• Croutons
• 1 pinch Fresh thyme
• 1 Garlic Clove
• 1 Bay leaf
• 1 pinch Sea salt
• 1 pinch Black pepper
• 1 Banana shallot
• 100 milliliter Dry madeira
• 100 milliliter Balsamic vinegar
• 25 milliliter Olive oil
• 3 Black peppercorns
• 125 gram Portobello mushroom
• 85 milliliter Water
• 35 milliliter Sweet wine
• 35 milliliter White wine vinegar
• 4 gram Salt
• 12 gram Caster sugar
• 1 sprig Fresh thyme
• 1 Bay leaf
• 35 milliliter Olive oil
• 2 Portobello Mushrooms
• 12 milliliter Balsamic vinegar
• 1 pinch Rosemary
• 1 pinch Fresh thyme
• 35 milliliter Olive oil
• 1 pinch Salt
• 100 gram Baby spinach leaves
• 1 Smoked duck breast