Orecchiette With Peas, Prosciutto, And Creme Fraiche Recipe

Recipe By Serious Eats

Though cream is the ultimate cheater's ingredient in pastai regularly campaign against its inclusion in pasta carbonarasomehow crme frache is ok in my book. Like sour cream, it has that essential tang to temper the richness, yet it's lighter, sweeter, subtler. I can't imagine myself dolloping half a cup of sour cream into a bowl of pasta, but crme frache in this dish with fresh spring peas turns it into a decadent dinner.

4.8
10 Rating - Rate
Non Vegdiet
15minstotal

ingredients serves

4
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Ingredients For Orecchiette With Peas, Prosciutto, And Creme Fraiche Recipe

Nutrition
value
249
calories per serving
12 g Fat10 g Protein48 g Carbs6 g FiberOther

Current Totals

  • 12 g Fat
  • 10 g Protein
  • 48 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    48 g
  • Protein
    10 g
  • Fiber
    6 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    52 mg
  • Iron
    2 mg
  • Vitamin A
    54 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    61 mg
  • Manganese
    3 mg
  • Phosphorus
    133 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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