Daulat Ki Chaat Or Malayio Recipe

Recipe By Slurrp

Daulat Ki Chaat, also known as Malayio, is a traditional Indian dessert made with milk, sugar, and saffron. It is a light and airy sweet dish that melts in your mouth. The milk is boiled and then cooled overnight to form a layer of cream on top. This cream is then whisked with sugar and saffron to create a fluffy and delicious dessert. Daulat Ki Chaat is often garnished with nuts and served chilled.

3.6
21 Rating - Rate
Vegdiet
5minsPrep
20minsCook

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Ingredients For Daulat Ki Chaat Or Malayio Recipe

Directions : Daulat Ki Chaat Or Malayio Recipe

Cooking Directions

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Nutrition
value
467
calories per serving
25 g Fat9 g Protein51 g Carbs1 g FiberOther

Current Totals

  • 25 g Fat
  • 9 g Protein
  • 51 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    51 g
  • Protein
    9 g
  • Fiber
    1 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    252 mg
  • Iron
    2 mg
  • Vitamin A
    17 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    27 mg
  • Manganese
    0 mg
  • Phosphorus
    211 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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