STEP 1.Sabse pahle hm dahi ko ek malmal ke kapree me bandh kar Tang denge 4hours ke liye.Dahi hmara fresh hona chahiye .
STEP 2.Uske baad usme hm sare vegetable ko chopped kr dahi me dalenge fir usme chilli flakes, Black pepper, organo, Salt, pneer, chopped green chilli, coriander leaves , amchur powder dal kr sv chijo ka hm filling taiyar karenge.
STEP 3.Fir hm bread ke slice lenge or uske kinare ko cut kar denge
STEP 4.Uske baad hm hathon se hlka Pani lga kr usme Dahi ki filling dal kr use Dahi ke Shole taiyaar krenge.uske bad hm use gas ke High flam pe fry karenge.uske bad hm use green chutney ya tamato sauce ke sath serv karenge.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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