This biryani recipe has been a family favourite for three generations-always cooked on special occasions, daawats and especially on eid. I am sure everyone has their own versions of the famous 'chicken biryani' but what makes this recipe special is that it requires very little 'standing by the stove time' as i like to call it as the chicken masala is slow cooked and does not require 'a lot of supervision.
PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
Daawat Rozana Super Basmati Rice 5Kg| For Everyday...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
CELLO Checkers Kitchen Storage Container Box Set o...
Pure Source India Ceramic Dotted Bowl ( White, 800...