Curried Chickpea Soup With Coriander Butter And Mustard Greens Recipe

Ingredients For Curried Chickpea Soup With Coriander Butter And Mustard Greens Recipe

• 1 teaspoon Clarified Butter
• 1 Large onion, roughly chopped
• 1 teaspoon Garlic, minced
• 1 teaspoon Ground coriander
• 0.5 teaspoon Turmeric
• 2 tablespoon Chickpea miso
• 3 cup Cooked chickpeas
• 3 cup Water
• 0.25 teaspoon Cayenne
• 1 teaspoon Kosher salt
• 1 teaspoon Grated ginger
• 2 tablespoon Maple syrup
• 2 tablespoon Clarified Butter
• 4 cup Tender mustard greens, chopped
• 0.5 teaspoon Ground coriander