Crockpot Chicken And Dumplings Recipe

Ingredients For Crockpot Chicken And Dumplings Recipe

• 1 tablespoon Extra virgin olive oil
• 1 pound Carrots Peeled And Cut Into A 1/4 To 1/2 Inch Dice
• 0.25 inch 3 Medium Celery Stalks Cut Into Dice
• 0.25 inch 1 Medium Yukon Gold Potato Peeled And Cut Into Dice
• 1 Small Yellow Onion Diced
• 2 teaspoon Poultry Seasoning
• 0.75 teaspoon Kosher Salt Divided
• 0.5 teaspoon Black pepper
• 14 ounce 1 Can Low Sodium Chicken Broth
• 1.5 pound Boneless Skinless Chicken Breast
• 2 tablespoon Unsalted butter
• 0.25 cup All purpose flour
• 2 cup 2 milk
• 1 cup Frozen peas
• Chopped Fresh Parsley Or Thyme Optional For Serving
• 1 cup All purpose flour
• 1 cup White Whole Wheat Flour
• 1 tablespoon Plus 1 Teaspoon Baking Powder
• 1 teaspoon Kosher salt
• 0.25 teaspoon Garlic powder
• 1 cup Plus 1 Tablespoon 2% Milk