4 tablespoon Cold salted butter cut into small cubes
0.5 cup Milk more if needed
1 cup Freshly shredded cheddar cheese
2 teaspoon Finely chopped parsley
Nutrition value
275
calories per serving
10 g Fat33 g Protein9 g Carbs6 g FiberOther
Current Totals
10 g Fat
33 g Protein
9 g Carbs
6 g Fiber
MacroNutrients
Carbs
9 g
Protein
33 g
Fiber
6 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
329 mg
Iron
2 mg
Vitamin A
1068 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
1 mg
Phosphorus
342 mg
Selenium
27 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment