Served as an appetizer, first course, or main dish, these crisply fried japanese-style shrimp are sure to impress. Be sure to team them up with a soy or tempura dipping sauce.
1 pound Medium shrimp, peeled and deveined, tails left
Nutrition value
248
calories per serving
13 g Fat20 g Protein13 g Carbs< 1 g FiberOther
Current Totals
13 g Fat
20 g Protein
13 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
13 g
Protein
20 g
Fiber
0 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
69 mg
Iron
2 mg
Vitamin A
50 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
1 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
245 mg
Selenium
42 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment