Tempura fried shrimp Recipe
Recipe By Better Butter
Tempura fried dishes are a unique specialty of japanese cuisine. Among them, tempura fried shrimp are the most popular. Coated in the light and airy tempura batter and then quickly fried in oil, these shrimp taste so crispy and delicious. Each bite is a treat in itself. Do try this interesting and simple recipe.
4.4
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5minstotal
5minsCook
5m.total
5m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Tempura fried shrimp Recipe
- 3 piece Shrimp
- 0.13 cup All purpose flour
- 1/4 teaspoon Baking powder
- 1/2 tablespoon Rice flour
- 1/2 egg
- 0.06 cup Cold water
- 1/4 teaspoon Salt
- 1/4 teaspoon pepper
- 1/4 teaspoon ginger Garlic paste
- As required oil for deep frying
Nutrition
value
value
669
calories per serving
33 g Fat58 g Protein34 g Carbs1 g FiberOther
Current Totals
- Fat33g
- Protein58g
- Carbs34g
- Fiber1g
MacroNutrients
- Carbs34g
- Protein58g
- Fiber1g
Fats
- Fat33g
Vitamins & Minerals
- Calcium183mg
- Iron4mg
- Vitamin A148mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B125mcg
- Vitamin C5mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium109mg
- Manganese< 1mg
- Phosphorus607mg
- Selenium115mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter