Crispy Dinakdakan Recipe

Name: Crispy Dinakdakan Recipe
Total time: 70 min
Yield: 4
Cuisine: Filipino

Recipe By Panlasang Pinoy

Deep fried pork belly, pig ears, and liver with onion and chili with rich and creamy dressing.

3.7

25 Rating - Rate

Non Vegdiet

1hr 10minstotal

10minsPrep

1hr Cook

ingredients serves

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Ingredients For Crispy Dinakdakan Recipe

0.75 pound Pork belly
0.75 pound Pig ears
6 ounce Pork liver sliced
2 piece Onions sliced
0.5 cup Green onions chopped
6 piece Thai chili pepper chopped
2 teaspoon Whole peppercorn
6 piece Dried bay leaves
4 Cloves garlic crushed
As required Salt to taste
3 cup Cooking oil
6 cup Water
0.75 cup Lady's choice mayonnaise
0.25 cup Soy sauce
5 piece Calamansi
0.5 teaspoon Salt
0.25 teaspoon Ground black pepper

Nutrition
value

1930

calories per serving

201 g Fat24 g Protein15 g Carbs4 g FiberOther

Current Totals

201 g Fat
24 g Protein
15 g Carbs
4 g Fiber

MacroNutrients

Carbs
15 g
Protein
24 g
Fiber
4 g

Fats

Fat
201 g

Vitamins & Minerals

Calcium
86 mg
Iron
13 mg
Vitamin A
34 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
446 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
31 mg
Copper
1 mcg
Magnesium
59 mg
Manganese
2 mg
Phosphorus
288 mg
Selenium
43 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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