Crispy Potato Skins With Salsa Dip Recipe

Name: Crispy Potato Skins With Salsa Dip Recipe
Total time: 130 min
Yield: 4
Cuisine: Mexican

Recipe By Taste

These potato skins are great snack for footy final parties

4.3

17 Rating -

Rate

Non Vegdiet

2hr 10minstotal

20minsPrep

1hr 50minsCook

2hr 10m.total

20m.Prep

1hr 50m.Cook

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Ingredients for Crispy Potato Skins With Salsa Dip Recipe

1 Large sebago potatoes, scrubbed
As required Olive Oil Spray
0.13 cup Grated Cheddar

Nutrition
value

143

calories per serving

4 g Fat7 g Protein19 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
7g
Carbs
19g
Fiber
3g

MacroNutrients

Carbs
19g
Protein
7g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
182mg
Iron
< 1mg
Vitamin A
28mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
165mg
Selenium
3mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste