As required strawberries and blueberries, to serve
Directions : Crema Volteada Recipe
step 1
STEP 1. preheat your oven 150 degree c.
step 2
STEP 1.boil sugar and water in a pan until the color turns into golden.
step 3
STEP 1. pour the caramelized sugar over a cake pan and coat the sides.
step 4
STEP 1. in a bowl take eggs and whisk them gently.
step 5
STEP 1.now add condensed milk, evaporated milk and vanilla extract to the bowl.
step 6
STEP 1. mix it gently.
step 7
STEP 1. pass the prepared mixture through to get rid of egg bits.
step 8
STEP 1. pour this mixture into the cake pan and bake it for an hour in a water bath.
step 9
STEP 1.bake it for another 30 minutes and refrigerate for 2 hours.
Nutrition value
3247
calories per serving
172 g Fat84 g Protein342 g Carbs8 g FiberOther
Current Totals
172 g Fat
84 g Protein
342 g Carbs
8 g Fiber
MacroNutrients
Carbs
342 g
Protein
84 g
Fiber
8 g
Fats
Fat
172 g
Vitamins & Minerals
Calcium
1156 mg
Iron
16 mg
Vitamin A
109 mcg
Vitamin B1
2 mg
Vitamin B2
2 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
365 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
13 mg
Copper
2 mcg
Magnesium
166 mg
Manganese
0 mg
Phosphorus
1517 mg
Selenium
168 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment