Espagueti A La Crema

Espagueti A La Crema Recipe

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About Espagueti A La Crema Recipe:

A mexican recipe of spaghetti with crema, Espagueti A La Crema is a simple yet delecious creamy spagheti dish that is loved by everyone and can be prepared with a handful of ingredients in no time. Try out this recipe as it can be a nice addition to your next party menu.

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  • 7 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Espagueti A La Crema Recipe

  • As required Water
  • 1/2 box spaghetti
  • 1/2 stick Butter
  • 1/4 onion diced
  • 1/2 ounce 14 deli ham package diced
  • 1 ounce 15 crema mexicana container or sour cream
  • 1 teaspoon tablespoon salt + 0.5 salt
Nutrition
  • 3g Fat(15.87%)
  • 6g Protein(31.67%)
  • 2g Carbs(12.98%)
  • 7g Fiber(38.41%)
  • Other(1.07%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Espagueti A La Crema Recipe

STEP 01

In a large pot add water and boil. Add 1 tbsp salt and some spagheti to the pot

STEP 02

In a skillet add butter and onion, cook it for a minute, Add ham and ½ tsp salt and cook for another 2 minutes.

STEP 03

Add crema mexicana, spaghetti and turn of the heat and mix it well

RECIPE VIDEOS FROM THE INTERNET

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