Name: Espagueti A La Crema Recipe
Yield: 1
Cuisine: Mexican

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Here's Why Indians Prefer Eating With Hands 

Valentine's Day: Ayurveda Approved Aphrodisiacs To Stir Romance

Valentine Day 2023- Best Places In Delhi To Take Your Beloved

Valentine's Day: Velvety Dessert And Drink By Chef Ranveer Brar

History Of Rose Wine! Evolution As A Drink Of Kings To Commoners

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

A mexican recipe of spaghetti with crema, Espagueti A La Crema is a simple yet delecious creamy spagheti dish that is loved by everyone and can be prepared with a handful of ingredients in no time. Try out this recipe as it can be a nice addition to your next party menu.


How to make Espagueti A La Crema Recipe

Crawler

Mexican

<p>A mexican recipe of spaghetti with crema, Espagueti A La Crema is a simple yet delecious creamy spagheti dish that is loved by everyone and can be prepared with a handful of ingredients in no time. Try out this recipe as it can be a nice addition to your next party menu.</p>


Water

box spaghetti

Butter

onion diced

14 deli ham package diced

15 crema mexicana container or sour cream

tablespoon salt + 0.5 salt

In a large pot add water and boil. Add 1 tbsp salt and some spagheti to the pot 

In a skillet add butter and onion, cook it for a minute, Add ham and ½ tsp salt and cook for another 2 minutes.

Add crema mexicana, spaghetti and turn of the heat and mix it well