Creamy Curried Sausages Pasta Bake Recipe

Name: Creamy Curried Sausages Pasta Bake Recipe
Total time: 60 min
Yield: 6
Cuisine: Australian

Recipe By Slurrp

Creamy Curried Sausages Pasta Bake is a delicious and comforting dish that combines the flavors of sausages, pasta, and a creamy curry sauce. The sausages are cooked until browned and then combined with cooked pasta and a creamy curry sauce made with coconut milk, curry powder, and other spices. Topped with cheese and baked until golden and bubbly, this pasta bake is a crowd-pleaser. Serve it with a side salad for a complete meal.

4.2

27 Rating - Rate

Non Vegdiet

1hr total

10minsPrep

50minsCook

ingredients serves

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Ingredients For Creamy Curried Sausages Pasta Bake Recipe

8 ounce Pasta
4 Sausages
1 Onion, Chopped
2 cloves Cloves Garlic, Minced
2 teaspoon Curry Powder
1 cup Coconut Milk
2 tablespoon Tomato Paste
0.5 teaspoon Turmeric
0.5 teaspoon Paprika
As required Salt And Pepper, To Taste
1 cup Grated Cheese

Directions : Creamy Curried Sausages Pasta Bake Recipe

Cooking Directions

STEP 1.Cook the pasta according to package instructions. Drain and set aside.
STEP 2.In a large skillet, cook the sausages until browned. Remove from skillet and slice into bite-sized pieces.
STEP 3.In the same skillet, sauté onions and garlic until softened. Add curry powder and cook for another minute.
STEP 4.Stir in coconut milk, tomato paste, and spices. Simmer for a few minutes until the sauce thickens.
STEP 5.Add the cooked pasta and sliced sausages to the skillet. Stir to combine.
STEP 6.Transfer the mixture to a baking dish and top with grated cheese.
STEP 7.Bake in a preheated oven at 350°F (175°C) for 20-25 minutes, or until the cheese is melted and bubbly.
STEP 8.Serve hot with a side salad.

Storage and Serving

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Reheat in the oven or microwave until heated through before serving.
Serve with a side salad or garlic bread for a complete meal.

Nutrition
value

220

calories per serving

9 g Fat14 g Protein40 g Carbs4 g FiberOther

Current Totals

9 g Fat
14 g Protein
40 g Carbs
4 g Fiber

MacroNutrients

Carbs
40 g
Protein
14 g
Fiber
4 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
36 mg
Iron
2 mg
Vitamin A
876 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
0 mg
Phosphorus
179 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.