Curried Sausages Recipe
Recipe By Australia’s Best Recipes
A delicious twist on a winter favourite
4.4
18 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curried Sausages Recipe
- 2 Sausage
- 1/4 stick Celerysliced
- 1/4 Carrot diced medium
- 1/4 teaspoon Ginger grated
- 100 gram Canned diced tomato drained
- 1/4 pinch Salt and pepper ground
- 1/4 tablespoon Parsley
- 1/4 tablespoon Olive oil
- 1/4 Brown onion diced
- 1/2 Cloves garlic crushed optional
- 1/2 tablespoon Curry powder
- 1/2 cup Massel chicken style liquid stock
Nutrition
value
value
222
calories per serving
15 g Fat16 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat15g
- Protein16g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein16g
- Fiber5g
Fats
- Fat15g
Vitamins & Minerals
- Calcium62mg
- Iron3mg
- Vitamin A1786mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium66mg
- Manganese1mg
- Phosphorus178mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes