Curried Sausages Recipe
Recipe By Australia’s Best Recipes
Sausages cooked in a classic curry sauce.
4.2
28 Rating -
Rate
Non Vegdiet
1hr 15minstotal
25minsPrep
50minsCook
1hr 15m.total
25m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Curried Sausages Recipe
- 125 gram Sausage
- 1/4 Onion chopped medium
- 1/4 Apple chopped
- 1/4 Tomato chopped large
- 1/4 tablespoon Sultanas
- 15 gram Butter
- 1/2 tablespoon Plain flour
- 0.13 teaspoon Salt
- 0.63 teaspoon Curry powder
- 1/2 cup Massel beef style liquid stock
Nutrition
value
value
368
calories per serving
24 g Fat21 g Protein17 g Carbs5 g FiberOther
Current Totals
- Fat24g
- Protein21g
- Carbs17g
- Fiber5g
MacroNutrients
- Carbs17g
- Protein21g
- Fiber5g
Fats
- Fat24g
Vitamins & Minerals
- Calcium33mg
- Iron3mg
- Vitamin A596mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus185mg
- Selenium12mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes