This moist dressing is perfect when paired with poultry or even pork. The sweet-tart flavor of the dried cranberries really complements the dish's turkey sausage. —Corinne Portteus, Albuquerque, New Mexico.
Ingredients For Cranberry Cornmeal Dressing Recipe
3 cup Reduced sodium chicken broth, divided
0.5 cup Yellow Cornmeal
0.5 teaspoon Salt
0.5 teaspoon White Pepper
0.5 pound Italian turkey sausage links, casings removed
1 Large Onion, Diced
1 Large fennel bulb, diced
1 Garlic Clove, Minced
1 Large egg yolk, beaten
4 cup Soft french or italian bread crumbs
0.75 cup Dried cranberries
2 tablespoon Minced Fresh Parsley
1 tablespoon Balsamic vinegar
1 teaspoon Minced Fresh Sage
1 teaspoon Minced fresh savory
0.25 teaspoon Ground nutmeg
Nutrition value
552
calories per serving
15 g Fat33 g Protein73 g Carbs17 g FiberOther
Current Totals
15 g Fat
33 g Protein
73 g Carbs
17 g Fiber
MacroNutrients
Carbs
73 g
Protein
33 g
Fiber
17 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
545 mg
Iron
11 mg
Vitamin A
238 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
1 mcg
Vitamin C
19 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
179 mg
Manganese
3 mg
Phosphorus
417 mg
Selenium
36 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
