Crab Salad With Cucumber And Tomato Recipe

Name: Crab Salad With Cucumber And Tomato Recipe
Total time: 15 min
Yield: 6
Cuisine: American

Recipe By Natasha's Kitchen

The flavor of this crab salad with cucumber and tomato is wonderful. Surprisingly it stays crisp and tastes great the next day too.

12 Rating - Rate

Non Vegdiet

15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Crab Salad With Cucumber And Tomato Recipe

16 liter Lb oz package of imitation crab meat, chopped/shredded up into small pieces
1 English one long cucumber diced small
2 Medium tomatoes diced and drained of any excess juice
0.25 cup Chopped green onions fresh or frozen
3 Cloves of garlic pressed

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Nutrition
value

2233

calories per serving

20 g Fat478 g Protein3 g Carbs2 g FiberOther

Current Totals

20 g Fat
478 g Protein
3 g Carbs
2 g Fiber

MacroNutrients

Carbs
3 g
Protein
478 g
Fiber
2 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
2445 mg
Iron
14 mg
Vitamin A
475 mcg
Vitamin B1
1 mg
Vitamin B2
3 mg
Vitamin B3
74 mg
Vitamin B6
4 mg
Vitamin B9
1375 mcg
Vitamin B12
89 mcg
Vitamin C
103 mg
Vitamin E
49 mg
Copper
22 mcg
Magnesium
976 mg
Manganese
3 mg
Phosphorus
6257 mg
Selenium
1144 mcg
Zinc
102 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.