Ingredients For Crab Cakes With Smoky Onion Remoulade Recipe
1 Medium Onion, Halved And Thinly Sliced
1 tablespoon Canola oil
Kosher salt
0.75 cup Mayonnaise
1 tablespoon White wine vinegar
1.5 tablespoon Minced Chives
1 tablespoon Minced Shallot
0.5 teaspoon Chili powder
0.1200000000000001 teaspoon Cayenne
Smoked sea salt, such as maldon
0.5 cup Canola oil
0.5 cup Minced fennel
0.25 cup Minced Red Onion
0.25 cup Minced red bell pepper
2 tablespoon Minced seeded jalapeno
2 tablespoon Brandy
1 tablespoon Old bay seasoning
0.5 cup Mayonnaise
1 tablespoon Fresh lemon juice
1 tablespoon Minced Parsley
1.5 teaspoon Minced tarragon
3 dash Tabasco
1 pound Jumbo lump crabmeat, picked over
3 Large eggs
1.25 cup Rice flour
Nutrition value
491
calories per serving
25 g Fat23 g Protein44 g Carbs9 g FiberOther
Current Totals
25 g Fat
23 g Protein
44 g Carbs
9 g Fiber
MacroNutrients
Carbs
44 g
Protein
23 g
Fiber
9 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
288 mg
Iron
7 mg
Vitamin A
313 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
3 mcg
Vitamin C
27 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
135 mg
Manganese
2 mg
Phosphorus
367 mg
Selenium
44 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment