Crispy Fish Sandwiches With Herb Remoulade Recipe

Recipe By Food & Wine

Learn how to make Crispy Fish Sandwiches With Herb Remoulade

4.3
18 Rating -
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40minstotal
40m.total
Crispy Fish Sandwiches With Herb Remoulade
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ingredients serve

Ingredients for Crispy Fish Sandwiches With Herb Remoulade Recipe

  • 1/4 tablespoon Canola oil, plus more for brushing
  • 1/4 cup Panko
  • 1/4 teaspoon Old bay seasoning
  • 0.06 cup Fromage blanc
  • 1/4 tablespoon Dijon mustard
  • 1/4 tablespoon Freshly squeezed lemon juice
  • 0.13 teaspoon Tabasco sauce
  • 3/4 tablespoon Chopped cornichons
  • 1/4 tablespoon Finely Chopped Flat Leaf Parsley
  • 1/2 teaspoon Finely chopped tarragon
  • As required Salt and freshly ground black pepper
  • 1 Kaiser or whole wheat sesame seed rolls, split
  • 1.50 ounce Four skinless catfish fillets
Nutrition
value
238
calories per serving
7 g Fat12 g Protein30 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    12g
  • Carbs
    30g
  • Fiber
    2g

MacroNutrients

  • Carbs
    30g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    3mg
  • Vitamin A
    190mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    162mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine