Cornmeal Crusted Tomato and Pesto Steak Stack Recipe

Name: Cornmeal Crusted Tomato And Pesto Steak Stack Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Chatelaine

Build a better steak sandwich like our cornmeal-crusted tomato and pesto steak stack recipe with fresh ingredients and some creative upgrades.

4.6

12 Rating - Rate

Non Vegdiet

30minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Cornmeal Crusted Tomato and Pesto Steak Stack Recipe

0.25 cup Mayonnaise
1 tablespoon Pesto
2 Large firm tomatoes
0.5 teaspoon Salt
0.25 cup Cornmeal
250 gram 2 strip loin steaks , about each
2 teaspoon Olive oil
2 cup Packed arugula

Nutrition
value

127

calories per serving

4 g Fat15 g Protein4 g Carbs2 g FiberOther

Current Totals

4 g Fat
15 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
15 g
Fiber
2 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
131 mg
Iron
3 mg
Vitamin A
759 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
92 mcg
Vitamin B12
3 mcg
Vitamin C
32 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
0 mg
Phosphorus
187 mg
Selenium
22 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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