Cornflake Crust Recipe

Recipe By All Recipes

A perfect crust to hold a smooth creamy, no-bake filling, this cornflake crust couldn 't be easier to make. Crushed cornflakes cereal, sugar and butter are stirred together, pressed into a 9-inch pie tin, and chilled.

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Ingredients For Cornflake Crust Recipe

Nutrition
value
1436
calories per serving
17 g Fat25 g Protein299 g Carbs5 g FiberOther

Current Totals

  • 17 g Fat
  • 25 g Protein
  • 299 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    299 g
  • Protein
    25 g
  • Fiber
    5 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    13 mg
  • Iron
    42 mg
  • Vitamin A
    192 mcg
  • Vitamin B1
    6 mg
  • Vitamin B2
    8 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    129 mg
  • Manganese
    0 mg
  • Phosphorus
    310 mg
  • Selenium
    6 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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