I was born and raised on a farm in Iowa but have been a California resident for many years. Southwestern-style recipes like these chicken fajitas soon became family favorites. I like to serve them with salsa and guacamole.
Ingredients For Contest-Winning Chicken Fajitas Recipe
0.75 cup Lime juice
0.5 cup Olive oil
3 Garlic cloves, minced
2 teaspoon Dried oregano
1 teaspoon Ground Cumin
0.5 teaspoon Pepper
1.5 pound Boneless skinless chicken breasts, cut into thin strips
3 Small zucchini, julienned
2 Small yellow summer squash, julienned
2 Medium green peppers, julienned
2 Medium sweet red peppers, julienned
12 Flour tortillas , warmed
Nutrition value
217
calories per serving
19 g Fat11 g Protein2 g Carbs1 g FiberOther
Current Totals
19 g Fat
11 g Protein
2 g Carbs
1 g Fiber
MacroNutrients
Carbs
2 g
Protein
11 g
Fiber
1 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
34 mg
Iron
1 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
1 mg
Phosphorus
113 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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