My aunt gave me the recipe for this this, practically instant chili. It's a great way to use leftover chicken or turkey. Try sprinkling some crunchy corn chips on top for fun!.
Ingredients For Contest-Winning Chicken Chili Recipe
2 can Great northern beans, rinsed and drained
2 Jars picante sauce
4 cup Cubed cooked chicken
1 teaspoon Ground Cumin
Shredded Monterey Jack Cheese
Nutrition value
203
calories per serving
14 g Fat18 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
14 g Fat
18 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
18 g
Fiber
0 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
28 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
190 mg
Selenium
19 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
