Citrus And Herb Quinoa Salad With Tuna Recipe

Ingredients For Citrus And Herb Quinoa Salad With Tuna Recipe

• 1 cup Quinoa, rinsed
• 2 cup Vegetable broth
• pinch Pinch of kosher salt
• 5 ounce 2 cans of genova yellowfin tuna, drained
• 0.5 cup Thinly sliced zucchini, cut into quarters
• 1 Shallot, thinly sliced
• 0.5 cup Toasted slivered almonds
• 1 Zest ne lemon
• Lemon wedges, for serving
• Extra chopped fresh herbs, for serving
• 1 Lemon, zester and juiced
• 2 tablespoon Extra virgin olive oil
• 1 Clove of garlic, minced
• 2 tablespoon Chopped fresh dill
• 1 tablespoon Chopped fresh parsley
• 1 tablespoon Chopped fresh basil
• 1 tablespoon Chopped fresh oregano
• 2 tablespoon Water
• 0.25 teaspoon Kosher salt
• Cracked black pepper