Chunky Beef Pot Pies Recipe

Ingredients For Chunky Beef Pot Pies Recipe

• Olive Oil Cooking Spray
• 0.25 cup Plain flour
• 500 gram Beef chuck or rump steak, trimmed, cut into 2cm cubes
• 1 tablespoon Olive oil
• 1 Brown onion, cut into thin wedges
• 200 gram Button Mushrooms, Sliced
• 2 tablespoon Brown onion gravy powder
• 1 Sheet frozen ready-rolled 25% reduced-fat puff pastry, thawed
• 2 tablespoon Reduced-fat milk