Chorizo-Stuffed Chicken Breasts With Queso Sauce Recipe
Recipe By Serious Eats
A simple yet flavorful mixture of chorizo, jalapeo, and onion serves as the filling for these pounded chicken breasts, which cook in an ultra-creamy, beer-based cheese sauce.
Ingredients For Chorizo-Stuffed Chicken Breasts With Queso Sauce Recipe
For the chicken and filling
1 Link mexican chorizo, casing removed
1 Medium jalapeao, stemmed and minced
0.5 Medium white onion, minced
Kosher Salt And Freshly Ground Black Pepper
4 Boneless, Skinless Chicken Breast Halves
For the cheese sauce
2 tablespoon Extra virgin olive oil
1 Medium white onion, minced
2 Medium Cloves Garlic, Minced
1 cup Light beer, such as pale ale or lager
3 ounce Velveeta, cut into small cubes
4 ounce Sharp cheddar cheese, cut into small cubes
4 ounce Pepper jack cheese, cut into small cubes
Nutrition value
291
calories per serving
20 g Fat15 g Protein9 g Carbs6 g FiberOther
Current Totals
20 g Fat
15 g Protein
9 g Carbs
6 g Fiber
MacroNutrients
Carbs
9 g
Protein
15 g
Fiber
6 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
454 mg
Iron
2 mg
Vitamin A
436 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
1 mg
Phosphorus
415 mg
Selenium
8 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment