Ingredients For Chocolate Eclairs With Custard Cream Recipe
60 milliliter Milk
60 milliliter Water
50 gram Butter, Chopped
75 gram Plain flour
2 Eggs, Lightly Whisked
100 gram Dark chocolate melts, melted
2 tablespoon Custard powder
2 tablespoon Caster sugar
250 milliliter Milk
Nutrition value
535
calories per serving
30 g Fat16 g Protein48 g Carbs3 g FiberOther
Current Totals
30 g Fat
16 g Protein
48 g Carbs
3 g Fiber
MacroNutrients
Carbs
48 g
Protein
16 g
Fiber
3 g
Fats
Fat
30 g
Vitamins & Minerals
Calcium
243 mg
Iron
4 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
359 mg
Selenium
29 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment