Chocolate Eclairs With Custard Cream Recipe

Recipe By Taste

Bite into these crisp eclairs with rich custard cream inside and a drizzle of dark chocolate on top to experience the ultimate in dessert decadence.

4.9
29 Rating -
Rate
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Chocolate Eclairs With Custard Cream
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ingredients serve

Ingredients for Chocolate Eclairs With Custard Cream Recipe

  • 30 milliliter Milk
  • 30 milliliter Water
  • 25 gram Butter, Chopped
  • 37.50 gram Plain flour
  • 1 Eggs, Lightly Whisked
  • 50 gram Dark chocolate melts, melted
  • 1 tablespoon Custard powder
  • 1 tablespoon Caster sugar
  • 125 milliliter Milk
Nutrition
value
535
calories per serving
30 g Fat16 g Protein48 g Carbs3 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    16g
  • Carbs
    48g
  • Fiber
    3g

MacroNutrients

  • Carbs
    48g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    243mg
  • Iron
    4mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    359mg
  • Selenium
    29mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste