Ingredients For Chipotle Beef Chili With Squash Recipe
2 pound 85% lean grass fed ground beef
2 tablespoon Gustare vita olive oil
2 C. of hy vee short cuts chopped onions
1 Medium red bell pepper
1 Medium green bell pepper
1 Butternut squash
2 can Hy vee crushed tomatoes in puree
2 Mrs. grimes red beans
1 Mrs. grimes black beans
1 Bottle sam adams cream stout beer
2 Chipotle chiles in adobo sauce
2 tablespoon Hy vee chili powder
0.5 teaspoon Kosher salt
Nutrition value
262
calories per serving
13 g Fat30 g Protein5 g Carbs1 g FiberOther
Current Totals
13 g Fat
30 g Protein
5 g Carbs
1 g Fiber
MacroNutrients
Carbs
5 g
Protein
30 g
Fiber
1 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
30 mg
Iron
4 mg
Vitamin A
123 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
2 mcg
Vitamin C
52 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
267 mg
Selenium
36 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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