Ingredients For Chipotle Bacon Butternut Squash Mac N Cheese Recipe
1 tablespoon Olive oil
2 cup 1/2 in cubed butternut squash
0.25 cup Butter
0.25 cup White whole wheat flour
2 cup Milk
0.5 cup 1/2 and half cream
2 cup Shredded cheddar cheese
1 tablespoon Canned diced chipotle in adobo sauce
0.25 teaspoon Ground nutmeg
As required Salt and pepper to taste
12 ounce Pasta cooked according to package instructions
6 Strips bacon cooked and diced
0.5 cup Seasoned breadcrumbs
Nutrition value
364
calories per serving
14 g Fat20 g Protein53 g Carbs3 g FiberOther
Current Totals
14 g Fat
20 g Protein
53 g Carbs
3 g Fiber
MacroNutrients
Carbs
53 g
Protein
20 g
Fiber
3 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
458 mg
Iron
1 mg
Vitamin A
62 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
386 mg
Selenium
10 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
