Ingredients For Chinese corn salt and pepper Recipe
2 cup Sweet corn
1 tablespoon cornflour . 5
1.5 tablespoon Rice flour
Green chillies
2 tablespoon Chopped Onions
2 tablespoon Chopped bell peppers
1 teaspoon Soya sauce
1 teaspoon Vinegar
0.5 tablespoon Black peppercorns
As required Salt
Ajinomoto
Fresh coriander leaves
oil to fry
Nutrition value
132
calories per serving
1 g Fat4 g Protein29 g Carbs3 g FiberOther
Current Totals
1 g Fat
4 g Protein
29 g Carbs
3 g Fiber
MacroNutrients
Carbs
29 g
Protein
4 g
Fiber
3 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
17 mg
Iron
1 mg
Vitamin A
46 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
99 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment