Chinese corn salt and pepper Recipe

Recipe By Better Butter

A crunchy & flavour rich starter that fits perfectly into an oriental menu. This recipe is quite easy to make just the coating should be perfect.

3.5
30 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Chinese corn salt and pepper
plan
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ingredients serve

Ingredients for Chinese corn salt and pepper Recipe

  • 1/2 cup Sweet corn
  • 1/4 tablespoon cornflour . 5
  • 0.38 tablespoon Rice flour
  • As required Green chillies
  • 1/2 tablespoon Chopped Onions
  • 1/2 tablespoon Chopped bell peppers
  • 1/4 teaspoon Soya sauce
  • 1/4 teaspoon Vinegar
  • 0.13 tablespoon Black peppercorns
  • As required Salt
  • As required Ajinomoto
  • As required Fresh coriander leaves
  • As required oil to fry
Nutrition
value
132
calories per serving
1 g Fat4 g Protein29 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    29g
  • Fiber
    3g

MacroNutrients

  • Carbs
    29g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    1mg
  • Vitamin A
    46mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter