Chinese Beef Casserole Recipe

Ingredients For Chinese Beef Casserole Recipe

• 2 pound Ground Beef
• 1 cup Chopped Onion
• 1 cup Chopped Celery
• 2 can Condensed cream of mushroom soup, undiluted
• 1 can Bean sprouts, undrained
• 0.25 cup Reduced Sodium Soy Sauce
• 0.5 teaspoon Pepper
• 1 cup Uncooked Long Grain Rice
• 1 can Sliced Water Chestnuts, Drained
• 2 cup Frozen Peas, Thawed
• 1 can Chow Mein Noodles