Ingredients For Chinese Batter Fried Shrimp Recipe
100 gram Shrimp: cleaned
1 teaspoon Ching's all in 1 sauce
1 teaspoon Ching's red chilly sauce
0.5 teaspoon Pepper powder
0.25 teaspoon Turmeric powder
pinch A fatof salt
2 tablespoon Flour
2 tablespoon Corn flour
1 teaspoon Ching's soy sauce
1 teaspoon Kashmiri chilly powder
1 Egg white: , beaten to stiff
pinch Aof baking soda
Enough water to mix
As required Salt
Nutrition value
183
calories per serving
8 g Fat17 g Protein10 g Carbs2 g FiberOther
Current Totals
8 g Fat
17 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
17 g
Fiber
2 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
59 mg
Iron
1 mg
Vitamin A
74 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
1 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
153 mg
Selenium
30 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment