Batter-Fried Fish Recipe

Name: Batter-fried Fish Recipe
Total time: 15 min
Yield: 2
Cuisine: Swiss

Recipe By Taste Of Home

Whether I'm fixing cod fillets or my husband's catch of the day, this fish fry batter makes the fish golden and crispy. Club soda gives it a different twist, and the sweet and zippy sauce complements the fish nicely. —Nancy Johnson, Connersville, Indiana.

3.9

10 Rating -

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15minstotal

10minsPrep

15m.total

10m.Prep

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Ingredients for Batter-Fried Fish Recipe

1/4 pound Cod fillet
1 tablespoon All purpose flour
1-1.50 tablespoon Cornstarch
0.13 teaspoon Garlic powder
0.13 teaspoon Onion powder
0.13 teaspoon Salt
0.13 teaspoon Cayenne pepper
0.13 teaspoon Paprika
0.06 teaspoon Dried oregano
0.06 teaspoon Dried Thyme
0.17 cup Club soda
As required Oil for deep frying
0.13 cup Orange marmalade
1/2-1 tablespoon Prepared horseradish

Nutrition
value

165

calories per serving

< 1 g Fat20 g Protein17 g Carbs1 g FiberOther

Current Totals

Fat
< 1g
Protein
20g
Carbs
17g
Fiber
1g

MacroNutrients

Carbs
17g
Protein
20g
Fiber
1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
33mg
Iron
< 1mg
Vitamin A
35mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
242mg
Selenium
38mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home