Chilli Chicken Quinoa Baby Pepper And Snow Pea Stir-Fry Recipe

Ingredients For Chilli Chicken Quinoa Baby Pepper And Snow Pea Stir-Fry Recipe

• 1 tablespoon Salt-reduced tamari
• 1 tablespoon Fresh lime juice
• 0.5 teaspoon Brown sugar
• 2 teaspoon Macadamia oil or peanut oil
• 500 gram Lilydale free range chicken mince
• 1 Brown onion, finely chopped
• 2 Garlic Cloves, Crushed
• 1 Long fresh red chilli, deseeded, finely chopped, plus extra, to serve
• 175 gram Baby capsicums, quartered, deseeded
• 200 gram Snow peas, trimmed, sliced
• 1 tablespoon Water
• 2 bunch Buk choy, trimmed, cut into 6cm lengths