Chilled Noodle Salad With Wok-Seared Beef And Asparagus Recipe
Recipe By Taste
For a delicious weeknight meal try curtis stone's thinly sliced steak, stir-fried with garlic, onion and asparagus and served over a salad of vermicelli noodles, lettuce and fresh herbs.
0.5 Head green oak leaf lettuce, torn into small leaves
0.5 cup Fresh herbs, tossed
Nutrition value
395
calories per serving
10 g Fat13 g Protein59 g Carbs7 g FiberOther
Current Totals
10 g Fat
13 g Protein
59 g Carbs
7 g Fiber
MacroNutrients
Carbs
59 g
Protein
13 g
Fiber
7 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
91 mg
Iron
3 mg
Vitamin A
160 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
79 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
133 mg
Manganese
2 mg
Phosphorus
164 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment