Ingredients For Crispy Chickpea Chopped Salad Recipe
1 can Chickpeas, drained and rinsed
1 tablespoon Olive oil
1 teaspoon Smoked paprika
1 teaspoon Garlic powder
0.5 teaspoon Dried oregano
0.5 teaspoon Kosher salt
0.5 teaspoon Freshly cracked black pepper
8 cup Butter lettuce, chopped
1 cup Grape tomatoes, chopped
0.6699999999999999 cup Chopped cucumber
0.5 cup Castelvetrano olives, pitted and torn
0.5 cup Crumbled goat cheese
1 Small shallot, diced
0.25 cup Red wine vinegar
1.5 tablespoon Honey
0.25 teaspoon Salt
0.25 teaspoon Pepper
0.5 cup Extra virgin olive oil
Nutrition value
1145
calories per serving
81 g Fat52 g Protein41 g Carbs92 g FiberOther
Current Totals
81 g Fat
52 g Protein
41 g Carbs
92 g Fiber
MacroNutrients
Carbs
41 g
Protein
52 g
Fiber
92 g
Fats
Fat
81 g
Vitamins & Minerals
Calcium
1057 mg
Iron
19 mg
Vitamin A
808 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
12 mg
Vitamin B6
3 mg
Vitamin B9
289 mcg
Vitamin B12
0 mcg
Vitamin C
138 mg
Vitamin E
12 mg
Copper
2 mcg
Magnesium
468 mg
Manganese
5 mg
Phosphorus
974 mg
Selenium
108 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment