Chicken Veggie and Brown Rice Bowls with Peanut Sauce Recipe

Ingredients For Chicken Veggie and Brown Rice Bowls with Peanut Sauce Recipe

• 1 cup Brown rice
• 2 cup Shredded rotisserie chicken breast
• 2 Medium sweet potatoes, peeled and diced into small cubes
• 1.5 tablespoon Olive oil
• 1 teaspoon Ground cumin
• 0.5 teaspoon Ground coriander
• 0.25 teaspoon Ground cinnamon
• Salt and freshly ground black pepper
• 0.5 Large red bell pepper, thinly sliced then chopped into matchsticks
• 0.5 cup Cilantro
• 0.33000000000000007 cup Peanuts, chopped
• 0.33000000000000007 cup Creamy peanut butter
• 1.5 tablespoon Honey
• 1 tablespoon Fresh lime juice
• 1 tablespoon Soy sauce
• 1 teaspoon Minced garlic
• 2 teaspoon Peeled and minced fresh ginger
• 1 teaspoon Sriracha, or more to taste
• 3 tablespoon Water