Chicken Rice Mexicana Recipe

Name: Chicken Rice Mexicana Recipe
Total time: 45 min
Yield: 4
Cuisine: Mexican

Recipe By All Recipes

Layers of rice, a creamy mixture of chicken and peppers and a jack cheese topping make up the masterpiece that is chicken rice mexicana This is a fast and easy way to get the flavor of fajitas from your oven. It is especially good if you grill the chicken meat.

4.1

13 Rating - Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Chicken Rice Mexicana Recipe

1 tablespoon Vegetable Oil
1 Onion, thinly sliced
1 Green bell pepper, thinly sliced
1 Red bell pepper, thinly sliced
1 can Condensed cream of mushroom soup
0.25 cup Milk
2 cup Cooked white rice, divided
1 cup Shredded Monterey Jack Cheese
6 Heated flour tortillas for serving

Nutrition
value

440

calories per serving

7 g Fat10 g Protein83 g Carbs9 g FiberOther

Current Totals

7 g Fat
10 g Protein
83 g Carbs
9 g Fiber

MacroNutrients

Carbs
83 g
Protein
10 g
Fiber
9 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
74 mg
Iron
6 mg
Vitamin A
503 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
108 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
110 mg
Manganese
1 mg
Phosphorus
204 mg
Selenium
2 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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