Chicken Paprikash Recipe

Name: Chicken Paprikash Recipe
Total time: 75 min
Yield: 6
Cuisine: Hungarian

Recipe By Betty Crocker

This hungarian favorite traditionally browns the chicken and onions in bacon drippings. We've used vegetable oil instead to streamline the recipe and make it easy.

3.7

30 Rating - Rate

Non Vegdiet

1hr 15minstotal

ingredients serves

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Ingredients For Chicken Paprikash Recipe

2 tablespoon Vegetable oil
3.5 pound 3 cut up broiler fryer chicken
2 Medium onions, chopped
1 Garlic clove, finely chopped
0.5 cup Progressotm chicken broth
2 tablespoon Paprika
1 teaspoon Salt
0.25 teaspoon Pepper
1 Medium tomato, chopped
0.5 inch 1 medium green bell pepper, cut into strips
1 cup Sour cream

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Nutrition
value

632

calories per serving

43 g Fat53 g Protein9 g Carbs3 g FiberOther

Current Totals

43 g Fat
53 g Protein
9 g Carbs
3 g Fiber

MacroNutrients

Carbs
9 g
Protein
53 g
Fiber
3 g

Fats

Fat
43 g

Vitamins & Minerals

Calcium
73 mg
Iron
4 mg
Vitamin A
341 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
81 mg
Manganese
0 mg
Phosphorus
548 mg
Selenium
53 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.