Chicken Katsu Recipe

Recipe By Just One Cookbook

Easy chicken katsu recipe with chicken breast coated with flour, egg, and panko, deep-fried until golden brown, and drizzled with tonkatsu sauce.

4.2
17 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

3
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Ingredients For Chicken Katsu Recipe

Nutrition
value
3701
calories per serving
378 g Fat52 g Protein36 g Carbs2 g FiberOther

Current Totals

  • 378 g Fat
  • 52 g Protein
  • 36 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    52 g
  • Fiber
    2 g

Fats

  • Fat
    378 g

Vitamins & Minerals

  • Calcium
    150 mg
  • Iron
    6 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    49 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    55 mg
  • Copper
    1 mcg
  • Magnesium
    77 mg
  • Manganese
    1 mg
  • Phosphorus
    566 mg
  • Selenium
    68 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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