Chicken Katsu Recipe

Name: Chicken Katsu Recipe
Yield: 4
Cuisine: Japanese

Recipe By CopyKat

Chicken cutlets have never been so crispy. Enjoy these crispy chicken cutlets tonight

3.8

13 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Chicken Katsu Recipe

1 pound Chicken breast cut in 0. 5 horizontally
Salt
1.5 cup All-purpose flour
3 Eggs beaten
1.5 tablespoon Water
3 cup Panko breadcrumbs
Vegetable Oil For Cooking
0.5 cup Ketchup
2 tablespoon Soy sauce
2 teaspoon Brown sugar
1 tablespoon Mirin
2 teaspoon Worcestershire sauce
1 teaspoon Freshly grated ginger

Nutrition
value

849

calories per serving

22 g Fat50 g Protein110 g Carbs7 g FiberOther

Current Totals

22 g Fat
50 g Protein
110 g Carbs
7 g Fiber

MacroNutrients

Carbs
110 g
Protein
50 g
Fiber
7 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
313 mg
Iron
9 mg
Vitamin A
10 mcg
Vitamin B1
2 mg
Vitamin B2
1 mg
Vitamin B3
19 mg
Vitamin B6
1 mg
Vitamin B9
69 mcg
Vitamin B12
1 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
93 mg
Manganese
1 mg
Phosphorus
523 mg
Selenium
74 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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